Edible Flowers With Their Uses and Pictures

Tap to Read ➤ Pratik Joshi

Begonia Begonia is an edible flower with lightly bitter taste.

Borage Borage leaves are used for cough, fever and depression.

Calendula Calendula oil is used as an alternative treatment.

Chamomile Chamomile tea is useful for soothing stomach ache.

Chives Chives can be used in making salads, egg mayonnaise sandwiches.

Cornflower Cornflower is an herb and it is used for making medicines.

Dandelion Dandelions are highly nutritious and useful for controlling blood sugar.

Fuchsia Fuchsia flower is slightly bitter in taste, but is a rich source of Vitamin C.

Lavender Lavender is used in many dishes.

Pansy Pansy is edible and rich in Vitamins A and C.

Rose Roses are used in various salads and desserts.

Rosemary Eating rosemary can improve digestion.

Sunflower Sunflowers are rich in fiber.

Violet Violets are edible and medicinal.